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Calamari (191)
Fondue (129)
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Recent Conversations
15 hours ago
Calamari -
Yummy for an appetizer!!!!!
18 hours ago
Alinea -
It was the most epic dining experience of my life. also the most expensive, but who's counting?
1
reply
3 days ago
Tortilla Soup -
It's good, but i am ashamed to say i like the tomato based version from a tex mex...
4 days ago
Octopus -
Deep fried is the only way i'll eat it and it has to be rings no legs
4 days ago
Trader Joe's -
Produce is okay, but mostly unique and overpriced items one rarely uses.
4 days ago
Whole Foods Market -
In cincinnati, it used to be a wildoats which i dearly loved, until whole foods...
6 days ago
The Original Pantry -
I had the philly cheese steak sandwich and isaiah had a huge ham and cheese omelet
6 days ago
The Hat -
Great cherry coke and chili cheese fries
6 days ago
House of Blues -
Saw social d
6 days ago
eat a Tommy's Burger! -
So fattening! but pretty good!
6 days ago
Yamashiro Restaurant -
Ornelas family took me here. it was beautiful!!
6 days ago
In'N'Out Burger -
Love in and out. i actually took my husband here on our first official date, lol!
6 days ago
Sapphire -
Been here twice. for my bachelorette. they have a girl and a guy side. we we're on the guy side. then i...
7 days ago
Pink's Hot Dogs -
Not my favorite
8 days ago
Harry's Bar (Venice) -
Had bellinis with great friends
8 days ago
Barbuto -
The atmosphere was so laid back, the food was delish, and jonathan waxman was sitting at a table going thru...
1
reply
9 days ago
papaya -
Had one recently and it was great. fresh, not too soft and sweet. i ate it in salad and for...
10 days ago
Calamari -
Loved it! it looked like little onion rings but was infinately better!
13 days ago
Raw Potatoes -
With salt!!
13 days ago
Kiwi (Gooseberry) -
Chinese gooseberry. just gooseberry is something else entirely
13 days ago
Fun Dip -
Awesome also called lik-m-aid (we said lick a maid)
13 days ago
Ostrich -
I helped wrestle a large male down a hill by his neck once...he tried to kill us the whole way
2
replies
13 days ago
Beignets -
Beignets are the bomb....you have to have them at cafe dumonde in new orleans...classic!
2 weeks ago
Okra -
I love okra anyway it's cooked!
2 weeks ago
Venison -
Venison has a more game meat taste, but prepared properly is delicious. it was a bit tough...
2 weeks ago
Fondue -
I particularly like dipping fruit in chocolate, but the strong cheese is definitely an...
2 weeks ago
Calamari -
Calamari is fabulous as long as it is not over cooked and then it is akin to chewing rubber bands
2 weeks ago
Root Beer Float -
Nothing better than a rootbeer float on a hot summer day!
1
reply
2 weeks ago
Butter-Nutella-Peanut Butter-Sandwich -
A childhood staple for me. always what i'd eat after school...
2 weeks ago
Abelskeevers -
Pretty good.
2 weeks ago
edamame -
I've had them in asian food, and they were good!!
2 weeks ago
Haggis -
Nasty stuff but in a pub in scotland i had fried haggis bits, and they were pretty good, which...
2 weeks ago
Spumoni Ice Cream -
It's ok...
2 weeks ago
Sweetbreads -
Tried it only because i did not know what it was....it was ok, but it was fried...would...
2 weeks ago
Frog Legs -
Wasn't bad...
2 weeks ago
Goulash -
Meh, did not like it when i was young, i'd eat it now if i had to, but not one of my favorites
2 weeks ago
Tofu -
Meh, i only tried it in chinese style stir fry. it was ok...i don't think i'd want to try it...
2 weeks ago
Sauerkraut -
Wow, yummy!
2 weeks ago
Venison -
It was gross.
2 weeks ago
Rice and Beans -
Yummy!
2 weeks ago
Calamari -
Could only bear to try it fried...it was tolerable, like eating a rubberband, fried...
2 weeks ago
Giordano's -
The best deep dish ever
2 weeks ago
Tortilla Soup -
It's delish =d but then again im mexican
3 weeks ago
Rose -
Really dry roses are great in the summer time when i want something cold, but more like a red.
3 weeks ago
Pinot Gris/Pinot Grigio -
My first white wine and still a favorite.
3 weeks ago
Sauvignon Blanc -
Cold and crisp, perfect for summer, especially since i live in the southeast us.
3 weeks ago
Merlot -
My least favorite red, but i'll come across one i like every so often.
3 weeks ago
Syrah/Shiraz -
This is my mom's favorite red.
3 weeks ago
Riesling -
Usually sweeter than i like, but fun once in awhile.
3 weeks ago
Cabernet Sauvignon -
I'll always remember drinking cabernet sauvignon with my dad.
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